Sai Sai
Authentic Punjabi flavors meet Camden Market energy at this casual spot where the tandoor oven works overtime and aromatic spices fill the air. Located perfectly for market exploration, this family-run restaurant serves traditional dishes with genuine hospitality that makes solo diners feel welcome and groups feel celebrated. The visible tandoor cooking creates dinner theater while fresh naan emerges bubbling and charred exactly as it should. Their thali combinations offer exceptional value for market-goers seeking substantial meals, while individual curries showcase the depth of Punjabi cuisine beyond typical British-Indian restaurant fare. The bustling atmosphere captures Camden's multicultural energy, where locals mix with visitors over shared appreciation for properly spiced food. Student-friendly pricing at Β£8-15 per dish makes this accessible luxury in an area known for tourist markups.
What's Great
β Visible tandoor cooking creates authentic atmosphere
β Exceptional value with generous portions perfect for sharing
Keep in Mind
Γ Walk-in only policy creates long queues during peak market hours

Christoff's Tip:
Arrive at 11am opening for zero queue time and freshest tandoor batches

