Huong Viet
Forbes-nominated Executive Chef Do Minh brings 20+ years of Vietnamese cooking expertise to this Shoreditch gem, where rich pho broths simmer for hours and house-made spring rolls arrive perfectly crispy. The halal and vegan options don't feel like afterthoughts - they showcase the same attention to authentic Vietnamese techniques that makes the traditional dishes shine. Generous portions at £10.90-£14.95 create exceptional value in trendy Shoreditch, while the 8.8/10 TheFork rating reflects consistent quality that keeps locals returning. The cozy space buzzes with energy from the open kitchen, where aromatic lemongrass and chili dishes fill the air with authentic Vietnamese street food scents. Late-night dining availability makes this perfect for post-pub Vietnamese cravings, and the LGBTQ+ friendly atmosphere welcomes everyone to experience proper Vietnamese hospitality.
What's Great
✓ Forbes-nominated chef crafts rich pho broths with 20+ years expertise
✓ Generous portions at £10.90-£14.95 create exceptional Shoreditch value
Keep in Mind
× Compact seating gets tight during peak hours, especially after 8pm

Christoff's Tip:
Arrive at 5:30pm to secure table before dinner rush and try the signature Huong Viet Pho with 8+ hour broth

