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Club Gascon

restaurants
London
London

Club Gascon

57 West Smithfield, Farringdon, London EC1A 9DS, United Kingdom

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Christoff

Christoff's Take

Insider review

Tucked away in a converted Lyons Tea House near Smithfield Market, Club Gascon has been quietly perfecting the art of Gascon cuisine for a quarter-century. Chef Pascal Aussignac's Michelin-starred restaurant offers an intimate escape into Southwest French gastronomy, complete with an impressive wine cellar and surprisingly relaxed atmosphere for such refined dining.

Club Gascon: Where Michelin-Starred Gascon Cuisine Meets Intimate Elegance

A 25-year Smithfield institution that proves French fine dining doesn't have to be stuffy

My Honest Review

Atmosphere & Ambiance

The moment you step into this former tea house, you're struck by the thoughtful balance between elegance and warmth. The space cleverly marries its historic bones with contemporary sophistication - marble walls provide gravitas whilst wooden floors add warmth, and those olive-green banquettes create intimate pockets perfect for conversation. Crisp white tablecloths and framed mirrors complete the picture without feeling overly formal. With sophistication scoring 9.5/10 but energy levels sitting at a gentle 3.5/10, this is decidedly not a scene-and-be-seen destination. Instead, it's designed for meaningful experiences - the kind of place where business deals are sealed over exceptional wine pairings and anniversaries are celebrated with proper reverence. The intimate scale (social group size scores just 2.5/10) means you're dining in a space that feels exclusive without being intimidating.

Food & Drink

Pascal Aussignac's commitment to Gascon specialties shines through seasonal menus that showcase Southwest France's rich culinary heritage. The restaurant's claim to fame rests on imaginative interpretations of regional classics, with signature dishes including chou farci with hare and what's described as exquisite foie gras preparations. The menu structure reflects French tradition with sections like Le Potager, Le Canard, L'Océane, and Les Pâturages, alongside Le Marché tasting menus for those wanting the full experience. What's particularly impressive is the kitchen's attention to modern dietary requirements - vegetarian, vegan, and gluten-free options are available, proving that Michelin-starred establishments can adapt without compromising their vision. The experience depth scores a remarkable 9.0/10, suggesting this isn't just about pretty plates but genuine culinary storytelling rooted in Gascon tradition.

Service & Experience

While specific service details aren't extensively documented, the restaurant's 25-year track record and Michelin star status suggest a level of professionalism that matches the cuisine. The addition of Le Bar for crafted cocktails indicates thoughtful beverage service beyond the extensive wine program. The availability of private dining in The Chef's Library for 12 guests suggests the team can handle intimate events with appropriate attention to detail. Given the sophisticated atmosphere and business-dining focus, one would expect service that's knowledgeable about both the Gascon specialties and the 400+ French wines on offer.

Value for Money

With a price level of 4/4, Club Gascon sits firmly in splurge territory, though the AI insights reveal a crucial piece of intelligence: the £65 three-course lunch represents exceptional value for Michelin-starred dining. The pricing range of £65-150 means dinner will require serious commitment, but for those seeking value within the Michelin ecosystem, this appears to deliver. The 'value-for-michelin' tag suggests you're getting appropriate quality for the investment, whilst the 'business-expense-friendly' designation indicates pricing that's justifiable for corporate entertaining. Twenty-five years of operation at this level suggests they've found the sweet spot between quality and sustainability.

Insider Tips

Best Time to Visit

Tuesday through Friday lunch service offers the best value proposition, particularly that Tuesday lunch slot for the £65 three-course menu. Dinner service runs Tuesday through Saturday until 9:30pm, with the restaurant closed Sundays and Mondays. Given the intimate scale and Michelin status, booking well in advance is essential.

What to Focus On

Focus on the Gascon specialties that built the restaurant's reputation - the chou farci with hare and foie gras preparations are signature dishes for good reason. The Le Marché tasting menus provide the full Pascal Aussignac experience, whilst the structured à la carte sections allow for exploration of specific interests.

Christoff's Insider Tips

Book Tuesday lunch for the £65 three-course menu - same Michelin quality at roughly 50% off dinner pricingThe Chef's Library private dining room accommodates exactly 12 guests for exclusive experiencesWith 400+ French wines available, don't hesitate to ask for pairings - the extensive list suggests serious wine expertise

The Final Verdict

Club Gascon represents that increasingly rare breed: a Michelin-starred restaurant that prioritizes substance over spectacle. After 25 years, Pascal Aussignac has created something genuinely special in this converted tea house - a place where Gascon cuisine gets the respect it deserves without the stuffiness that can plague fine dining. The combination of sophisticated cooking, thoughtful wine selection, and intimate atmosphere creates experiences that score 9.0/10 for depth. Yes, it's expensive, but the lunch pricing provides an accessible entry point to genuinely exceptional French cuisine.

Christoff's Rating:
8.7/10

Perfect For:

Business entertaining where quality matters more than flashSpecial occasion dining for those who appreciate culinary craftsmanshipWine enthusiasts seeking expert French pairings in an intimate setting

Quick Details

1

Club Gascon

⭐ Michelin starred
⭐️ Gascon cuisine
⭐️ Private library
⭐️ Foie gras specialist
⭐️ Intimate 12 seats

Celebrate 25 years of Michelin-starred excellence in this intimate former Lyons Tea House where Chef Pascal Aussignac's imaginative Gascon cuisine takes center stage. The Chef's Library private dining room accommodates 12 guests for exclusive experiences featuring Southwest French specialties like chou farci with hare and exquisite foie gras preparations. Elegant marble walls, olive-green banquettes, and crisp white tablecloths create relaxed sophistication while the extensive 400+ French wine list offers expert pairings from knowledgeable sommeliers. Located next to historic Smithfield Market, the venue balances business dining capabilities with special occasion intimacy, making dietary accommodations that maintain the same creative standards across all menus.

What's Great

25 years of Michelin-starred Gascon specialties

Intimate 12-seat Chef's Library for exclusive dining

Keep in Mind

× Premium pricing makes this splurge-only territory

Christoff

Christoff's Tip:

Book Tuesday lunch for the £65 three-course menu at 50% off dinner pricing

Vibe check scores

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Venue details

🕐"Tue-Fri: 12-2pm (Lunch)\nTue-Sat: 6-9:30pm (Dinner)\nSun, Mon: Closed"
💷£££££

Featured In My Guides

Club Gascon has been featured in 1 of my curated guides. Here's where you can find more context and discover similar spots.