Bull in a China Shop
Hidden behind an understated shopfront, this 50-seat whisky sanctuary serves contemporary Asian comfort food alongside 100+ Japanese and Scotch whiskies. The signature whisky-glazed rotisserie chicken headlines a menu designed for whisky pairing, while expert staff guide you through flavor combinations that make sense. Low lighting and plush banquettes create speakeasy intimacy, though the space can feel cramped when full. The small summer patio offers relief during warmer months. Breakfast through late-night service means you can experience different atmospheres - quiet early evening transforms into buzzy cocktail energy as night progresses. The whisky selection spans from accessible to rare, with staff who actually understand food pairings rather than just pouring drinks. Bao buns and charcoal brioche burgers complement the Asian fusion approach, while desserts like whisky trifle complete the theme. Service can slow during peak times, but the whisky education makes waits worthwhile.
What's Great
✓ 100+ Japanese and Scotch whiskies with expert staff recommendations
✓ Signature whisky-glazed rotisserie chicken showcases creative Asian fusion
Keep in Mind
× 50-seat intimate space gets cramped with noticeably slower service during peak hours

Christoff's Tip:
Arrive at 6pm for quiet vibes and optimal whisky recommendations before the buzzy crowd hits

