Antepliler

The wood-fire oven dominates this buzzy corner of London's Little Turkey, where Gaziantep's legendary kunefe meets unlimited fresh bread refills. This family-friendly gem specializes in authentic southeastern Turkish cuisine, from signature lahmacun to charcoal-grilled mixed kebabs that arrive sizzling. The warm green-orange interior creates a cozy cave-like atmosphere with low tables and stools, while Turkish music adds to the neighborhood energy. Imported ingredients ensure authentic flavors, while generous portions at £10-15 make this exceptional value. The unlimited bread and salad refills alone justify the visit, but it's the authentic Gaziantep spice blends that keep locals returning.

Christoff's Tip:

Arrive at 5pm for optimal seating before dinner rush hits